Monday, January 12, 2009

Garlic or Best In The World

Garlic: Nature's Original Remedy

Author: Stephen Fulder

Garlic has been renowned for centuries as a healing food. Now current scientific and clinical research is showing garlic to be an effective preventive against cardiovascular disease, cancer, and bacterial and fungal infections. Stephen Fulder and John Blackwood investigate the latest research on garlic, explaining how it works and how to get the most benefit from it. They discuss garlic preparations and dosages, and evaluate the products currently on the market. Detailing the history and lore of garlic from its earliest known use in ancient Egypt to its modern revival, Garlic is the complete guide to this remarkable natural medicine. 

Updated edition of the bestseller. 



New interesting book: Personal Portfolio Management or Analyzing Costs Procedures Processes and Outcomes in Human Services

Best In The World: 175 Classic Recipes From The Great Cuisines: From Italy and Thailand to Russia, India and Japan--the best food and cooking from around the globe featured in easy-to-follow recipes and 200 step-by-step color photographs

Author: Martha Day

This book brings together authentic cooking styles from all over the globe. Recipes are gathered from every continent, revealing hidden classics and unveiling wonderful treasures. The recipe section offers more than 150 traditional, famous and popular re



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