Book of Curries & Indian Foods
Author: Linda Fraser
The Book of Curries & Indian Foods is a richly varied collection of more than 100 recipes, encompassing many different regional cooking styles. Beautifully illustrated in full color, the step-by-step recipes show you how to use unusual ingredients and achieve the authentic flavors of India.
New interesting book: Gertrude Bell or Invitation to the White House
International Bartender's Guide
Author: Random Hous
Our best-selling International Bartender's Guide is the only bartending guide that readers will ever need! Essential to hosts and guests alike, and brimming with every type of drink recipe imaginable from a Cosmopolitan to a Virgin Mary to the seasonal Spiced Cider—you'll find just the right drink for every occasion. This indispensable guide to mixology has been revised and updated with many unique features:
• Over 1,200 recipes in handy A-Z listing
• Guide to bar equipment and glassware
• Description of liquors, mixers and garnishes
• Tips on wines, champagne, beer, and single-malt Scotch
• Nonalcoholic drinks
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