Saturday, December 27, 2008

Susan Masons Silver Service or Williams Sonoma Savoring Desserts

Susan Mason's Silver Service: Elegant Savannah Cuisine

Author: Susan Mason

Useful book on entertaining provides eighty recipes desiged for six servings. Chapters cover brunches, picnics, garden parties, wedding dinners, and much more.



Go to: Construction Equipment Management or The Construction Industry

Williams-Sonoma Savoring Desserts: Best Recipes from the Award-Winning International Cookbooks

Author: Williams Sonoma Editors

Both a gastronomic travelogue and a collection of more than 125 recipes, Savoring Desserts captures the rich dessert traditions of America, Mexico, Europe, and Asia. You'll discover a bounty of unforgettable finales, from elegant French fruit tarts, crunchy Italian biscotti, and silky Spanish custards to lotus-filled Chinese dumplings, Mexican almond cakes, saffron-scented Indian sweets, and all-American pies. Savoring Desserts celebrates the many pleasures of good eating-and good living-in a single memorable volume.



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